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    View Buttercream Volume 1 - Buttercream Compilation Book by Maddie Brehm
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    Buttercream Volume 1 - Buttercream Compilation Book

    by Maddie Brehm

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    About the Book

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    If you are looking for only buttercream based macaron fillings, you are in the right place!

    This ebook contains buttercream recipes from all of the ebooks I've published from June - November 2023, as well as my basic French macaron shell recipe and information about how to calculate the yield of your macaron fillings. 

    The recipe flavors include: 

    1. Italian Meringue Buttercream
    2. Swiss Meringue Buttercream
    3. Brown Sugar Swiss Meringue Buttercream
    4. Vanilla Malt Buttercream 
    5. Chocolate Cake Buttercream
    6. Orange Juice Buttercream
    7. Cup of Coffee Buttercream
    8. Blueberry Buttercream
    9. Lemon Basil Buttercream
    10. Fennel Caramel Buttercream
    11. Apple Sage Brown Butter Buttercream
    12. Pumpkin Cheesecake Buttercream 
    13. Brown Butter Sesame Cookie Dough Buttercream
    14. Dirty Chai Buttercream
    15. Spiced Mixed Nuts Buttercream 

    Again, this is a compilation ebook - so if you have purchased my Introduction to Macarons ebook, Beach Day, Brunch Box, Berry Patch, Fall Flavors, Cozy Fillings and/or Happy Hour ebooks you might have one or more of these recipes already! 

    This book does not contain any ganache recipes and it does not come with any video tutorials. If you would like the video tutorials that match a few of the recipes included in this ebook, please see the themed tutorial course that the recipe is originally a part of! 
    Author website
    https://www.macaronsbymaddiebrehm.com/
    Features & Details

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    • Primary Category: Cookbooks & Recipe Books
    • Project Option: US Letter, 8.5×11 in, 22×28 cm
      # of Pages: 124
    • Publish Date: Apr 15, 2024
    • Language English
    • Keywords recipes, pastry, baking
    See More
    About the Creator
    maddiebrehm
    Maddie Brehm

    Hello! I am a pastry chef who is passionate about every part of baking and enjoying desserts. My goal is to develop recipes and create tutorials that can help bakers around the world explore new desserts in their home kitchens or bakeries!

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